Contact our expert team today!


NORTHERN CALIFORNIA BRANCH
468 Yolanda Ave. Suite 201
Santa Rosa, CA 95404
707-575-9117


SOUTHERN CALIFORNIA BRANCH
9087 Arrow Route #130
Rancho Cucamonga, CA 91730
909-476-0085


TEXAS BRANCH
712 N. General Bruce Dr.
Temple, TX 76504
254-481-0087

Notes

Orders placed on the weekend will be processed the next following business day.

Also, express orders placed past 2pm may not be processed the same day PST.


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About Fire Safety Supply

Since 1999, Fire Safety Supply has been the go-to for fire suppression products, industrial dry chemical systems, high and low-pressure CO2, vehicles, and clean agents. We serve various types of industries such as restaurants, commercial kitchen, wineries, and more.

Our expert team is factory-trained across all our product lines. Do you have a technical question about a special hazard system? Our knowledgeable staff is just a call away! With extensive industry resources, we are here to help you tackle any fire suppression challenge.

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Fire Extinguisher Maintenance and Testing in Santa Rosa: 6-Year Service and 12-Year Hydrostatic Testing

Fire Extinguisher Maintenance and Testing in Santa Rosa: 6-Year Service and 12-Year Hydrostatic Testing

Posted by the FSS Team on Mar 6th 2026

Fire Extinguisher Maintenance and Testing in Santa Rosa: What to Expect for 6-Year Service and 12-Year Hydrostatic Testing Annual inspections keep extinguishers on track, but long-term maintenance an … read more
Choosing the Right Fire Extinguisher: A Practical Guide to Buckeye Models for Homes, Vehicles, and Businesses

Choosing the Right Fire Extinguisher: A Practical Guide to Buckeye Models for Homes, Vehicles, and Businesses

Posted by the FSS Team on Feb 17th 2026

  Fire Extinguisher Buying Guide Choosing the Right Fire Extinguisher: A Practical Guide to Buckeye Models for Homes, Vehicles, and Businesses   A straightforward comparison of ABC, CO2, W … read more
NFPA 96 Explained: How Fire Codes Protect Commercial Kitchens From Grease Fires

NFPA 96 Explained: How Fire Codes Protect Commercial Kitchens From Grease Fires

Posted by the FSS Team on Feb 10th 2026

NFPA 96 Explained: How Fire Codes Protect Commercial Kitchens From Grease Fires A clear, practical guide for restaurant owners and facility managers on what NFPA 96 requires, why it matters, and ho … read more
What Is the Difference Between Type 1 and Type 2 Kitchen Hoods?

What Is the Difference Between Type 1 and Type 2 Kitchen Hoods?

Posted by the FSS Team on Jan 23rd 2026

Type 1 vs. Type 2 Kitchen Hoods: What Is the Difference? A practical guide for restaurant owners, contractors, and facility managers who want correct hood selection and cleaner inspections. Reques … read more
ANSUL And AMEREX Online Catalogs: Browse Fire Safety Supply Product Lines Anytime

ANSUL And AMEREX Online Catalogs: Browse Fire Safety Supply Product Lines Anytime

Posted by the FSS Team on Jan 8th 2026

Complete Online Catalogs For ANSUL And AMEREX Fire Safety Supply provides convenient, easy-to-browse online catalogs so you can review ANSUL and AMEREX product lines, parts, and ordering information … read more